Baytree Traditional Pour Over Gravies
Baytree Traditional Pour Over Gravies
Whether as a traditional pour over gravy for roast dinners and meat or as a base for a pie or sauce for a casserole these delicious gravies from The Bay Tree will make your dinners sensational. Pour liberally!
Red Wine Gravy Ingredients:
Red Wine (40%) [Sulphur Dioxide], Tomato [Tomato, Tomato Juice, Citric Acid], Onion, Port [Sulphur Dioxide], Water, Orange Juice, Tomato Paste, Honey, Vegetable Bouillon [Sea Salt, Yeast Extract, Rice Flour, Dried Onion, Dried Carrot, Parsley, Ground Turmeric], Garlic Puree, Cornflour, Soy Sauce [Water, Soya Bean, Wheat, Salt, Alcohol], Ginger Puree, Spices, Salt, Lemon Juice Concentrate.
Suitable for vegetarians.
Caramelised Onion Gravy Ingredients:
Onion (45%), White Wine [Sulphur Dioxide], Brown Sugar, Cider Vinegar, Balsamic Vinegar [Wine Vinegar, Grape Must, Sulphites], Soy Sauce [Water, Soya Bean, Wheat, Salt, Alcohol], Cornflour, Garlic Puree, Vegetable Bouillon [Sea Salt, Yeast Extract, Rice Flour, Dried Onion, Dried Carrot, Parsley, Ground Turmeric], Salt.
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