Toast for cheese: Quince, pecans and poppy seeds
Toast for cheese: Quince, pecans and poppy seeds
Toast is oh so thin, light and crisp, but what makes it unique is that around 55% of the cracker is composed of fruits, nuts and seeds. Making it oh so fruity, oh so nutty and oh so - well 'seedy'! For soft, creamy sheep's milk cheeses like Pecorino Dolce and Wigmore.
Ingredients:
BUTTERMILK, WHEAT flour (WHEAT flour, Calcium, Niacin, Iron, Thiamin), PECAN nuts, Glace Cherries (Cherries, Glucose fructose syrup, Concentrates: (Carrot, Radish, Blackcurrant), Citric Acid), Sultanas, Dried apple pieces, Quince concentrate, Honey, Lemon juice, Extra virgin olive oil, Sodium bicarbonate, Salt, Poppy seeds, Natural flavouring
For allergens see ingredients in bold. Not suitable for nut allergy sufferers.
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